Nablus Olive Oil

Home of the most thriving Palestinian Market

In the heart of Palestine lies Nablus, a city steeped in history and renowned for its vibrant culinary scene. The bustling markets of Nablus are a testament to the region's rich agricultural heritage, with stalls overflowing with fresh produce, fragrant spices, and the crown jewel of Palestinian cuisine – olive oil.

Among the rolling hills of Nablus, in the picturesque village of Aseera, Muhammad Tahir Yasin tends to his olive groves with the same dedication and passion that his ancestors have shown for generations. The olive trees here are not merely a source of income; they are a symbol of resilience, a connection to the land, and a legacy passed down through the ages.

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Nablus' Cold Pressed Extracted Olive Oil - Smooth and Buttery [Harvest Year: 2023]
Nablus' Cold Pressed Extracted Olive Oil - Smooth and Buttery [Harvest Year: 2023]
Nablus' Cold Pressed Extracted Olive Oil - Smooth and Buttery [Harvest Year: 2023]
Nablus' Cold Pressed Extracted Olive Oil - Smooth and Buttery [Harvest Year: 2023]
Nablus' Cold Pressed Extracted Olive Oil - Smooth and Buttery [Harvest Year: 2023]
Nablus' Cold Pressed Extracted Olive Oil - Smooth and Buttery [Harvest Year: 2023]

Nablus' Cold Pressed Extracted Olive Oil - Smooth and Buttery [Harvest Year: 2023]

$39.23
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Discover Muhammad Tahir Yasin's Extra Virgin Olive Oil, handpicked from ancient 300-500-year-old trees in Nablus. This golden elixir captures the essence of the land and the dedication of four generations of the Yasin family.

With a smooth texture and delicate balance of flavors, this exceptional olive oil is a testament to the rich culinary heritage of Nablus and the enduring spirit of Palestinian craftsmanship.

Bring the heart of Nablus to your table with Muhammad Tahir Yasin's Extra Virgin Olive Oil. This exceptional product is not just an ingredient; it is a celebration of heritage, quality, and the unwavering commitment of a family to their craft. Secure your bottle today and embark on a culinary journey like no other.

25.3 fl oz (750ml)

Farmer - Muhammad Tahir Yasin (read about him below 👇)

In the rolling hills surrounding Nablus, ancient olive trees stand as silent sentinels, their gnarled trunks and silver-green leaves bearing witness to the passage of time. These majestic trees, some dating back 300 to 500 years, have been a constant presence in the lives of generations of Palestinian farmers. The olive groves stretch as far as the eye can see, their neat rows etching a timeless pattern into the landscape. Each tree tells a story of resilience, having weathered countless seasons and endured the challenges of history. The gentle rustling of leaves in the breeze and the dappled sunlight filtering through the canopy create an atmosphere of serenity and connection to the land. These hills and their olive trees are not merely a source of livelihood; they are a testament to the deep roots and rich heritage of the Palestinian people, a symbol of their unbreakable bond with the earth and their unwavering determination to preserve their cultural legacy.