Three from the North

3 × 500 ml (16.9 fl oz) | Cold-pressed in steel drums

Three oils from the hills around Nazareth, in the north of Palestine, each a different voice from the same soil. Pour the floral Picholine over a salad you just chopped, dip warm bread in the robust Suri, and let the sweet Kalamata finish a plate that is already good.

The early-harvest Suri leads peppery and fresh. The Kalamata is smooth and quietly sweet. The Picholine lands bright and light. One region, three oils, no two alike.

Includes:
– 1 × Nazareth Early Harvest Suri Cold Pressed, 500 ml (16.9 fl oz). Robust, peppery, fresh.
– 1 × Nazareth Kalamata Cold Pressed, 500 ml (16.9 fl oz). Sweet, smooth, quietly rich.
– 1 × Nazareth Picholine Cold Pressed, 500 ml (16.9 fl oz). Floral, bright, light.

Store in a cool, dry place, shielded from direct sunlight or heat.

Three oils from one stretch of hills around Nazareth, chosen because no two do the same job.

Not a sampler of the whole country, a close look at one corner of it.

Tasting one region three ways.
Picholine over salads and fresh cheese.
Suri on bread and into hummus.
Kalamata to finish a plate that is already good.

1. Rich in Antioxidants: Extra virgin olive oil is loaded with antioxidants, such as vitamin E and polyphenols, which help combat oxidative stress and protect cells from damage.
2. Heart Health: The monounsaturated fats in olive oil are known to support heart health by reducing bad cholesterol levels and lowering the risk of heart disease.
3. Anti-Inflammatory Properties: The anti-inflammatory compounds in olive oil can help alleviate inflammation throughout the body, potentially reducing the risk of chronic diseases.
4. Vitamin Boost: Besides vitamin E, olive oil also contains vitamin K, which is crucial for blood clotting and bone health.
5. Digestive Health: Olive oil can aid digestion by promoting the production of digestive enzymes and helping to regulate bowel movements, contributing to a healthy digestive system.