Every Burner
2 × 750 ml (25.4 fl oz) + 2 × 500 ml (16.9 fl oz) | Cold-pressed in steel drums
Two pans going, something in the oven, a salad waiting on the counter. A cooking week never asks for one oil. It asks for four jobs done well. This is the spread: two that cook, one that softens, one that finishes.
The Koroneiki and the Nablus Nabali carry the pans, both in 750s, both built for daily heat. Beit Jala’s buttery Rumi softens whatever needs it. The Picholine lands last, floral and bright, over salads and finished plates. Four bottles, four jobs, and nothing left on the back burner.
Includes:
– 1 × Mi'ilya Koroneiki Cold Pressed, 750 ml (25.4 fl oz). Clean, peppery, structured.
– 1 × Nablus Nabali Cold Pressed, 750 ml (25.4 fl oz). Fruity, bright, peppery.
– 1 × Beit Jala Rumi Cold Pressed, 500 ml (16.9 fl oz). Buttery, harmonious, softly tangy.
– 1 × Nazareth Picholine Cold Pressed, 500 ml (16.9 fl oz). Floral, bright, light.
Store in a cool, dry place, shielded from direct sunlight or heat.
Four bottles matched to the four jobs a stove actually does: frying, roasting, softening, finishing. The spread, not the sampler.
No single bottle survives a full week of cooking. This is how it holds.
The week’s cooking, covered from pan to plate.
Kitchens where every burner gets used.
Salads, roasts, soups, and the bread that follows them.
Restocking once instead of three times.
- Rich in Antioxidants: Extra virgin olive oil is loaded with antioxidants, such as vitamin E and polyphenols, which help combat oxidative stress and protect cells from damage.
- Heart Health: The monounsaturated fats in olive oil are known to support heart health by reducing bad cholesterol levels and lowering the risk of heart disease.
- Anti-Inflammatory Properties: The anti-inflammatory compounds in olive oil can help alleviate inflammation throughout the body, potentially reducing the risk of chronic diseases.
- Vitamin Boost: Besides vitamin E, olive oil also contains vitamin K, which is crucial for blood clotting and bone health.
- Digestive Health: Olive oil can aid digestion by promoting the production of digestive enzymes and helping to regulate bowel movements, contributing to a healthy digestive system.