Shelf Built
5 x 500 ml (16.9 fl oz) + 1 x 750 ml (25.4 fl oz) Extra Virgin Olive Oils + Zaatar 90 g | Cold-pressed in steel drums
Six oils and one zaatar. Not a sampler. Not a gift set. This is a shelf, built with intention.
The Jenin Rumi Green is the anchor. Fresh, balanced, and always within reach. The Jenin Early Harvest Rumi is its bolder counterpart, pressed weeks earlier from the same groves for a deeper, more peppery oil. The Anza Early Harvest brings thickness, earth, and spice from organic cooperative land near Jenin. The Nazareth Suri is fruity and herbaceous, with a peppery finish that lifts everything it touches. The Nazareth Kalamata is rare, sweet, and smooth. Most people have never tasted it. The Nazareth Coratina is the most intense oil in the collection. Raw, bitter, and built for those who want their olive oil uncompromising.
Um Abedallah's zaatar from Biddu rounds it out. Because no matter how many bottles are on the shelf, the morning still starts the same way.
Includes:
1 x Anza Early Harvest Rumi Cold Pressed Robust 500 ml 16.9 fl oz
1 x Jenin Rumi Cold Pressed Green Harvest 2025 750 ml 25.4 fl oz
1 x Jenin Early Harvest Rumi Cold Pressed Bold 500 ml 16.9 fl oz
1 x Nazareth Early Harvest Suri Cold Pressed Rich 500 ml 16.9 fl oz
1 x Nazareth Kalamata Cold Pressed Unique 500 ml 16.9 fl oz
1 x Nazareth Early Harvest Coratina Cold Pressed Bitter 500 ml 16.9 fl oz
1 x Palestinian Zaatar Mixture 90 ml 3 oz
Store in a cool, dry place, shielded from direct sunlight or heat.
A shelf like this doesn't happen by accident. Each bottle is here because it does something the others don't.
The two Jenin oils show what the same Rumi groves produce at different harvest moments. Mohammad Zein Al-Dein farms both, and tasting them side by side is the clearest lesson in what timing does to oil. The Anza comes from a cooperative harvest on organic rain-fed land. It's thicker, spicier, and works differently in the kitchen than anything from Jenin. The three Nazareth oils are all from Nassar Darawshi's groves near Iksal, but each variety pulls in its own direction. The Suri is herbaceous and bright. The Kalamata is sweet and rare. The Coratina is bitter, intense, and high in polyphenols. Three bottles from one farmer that taste like three different philosophies of olive oil.
The zaatar is the thread that runs through all of it. No matter which oil you reach for, it knows what to do with it.
Someone who has tasted enough to know what belongs on their shelf
Building a complete olive oil collection across regions, varieties, and harvest styles
Gifting the person who already owns one good bottle and is ready for six
Anyone who wants to stop choosing between oils and just have the right one every time
- Rich in Antioxidants: Extra virgin olive oil is loaded with antioxidants, such as vitamin E and polyphenols, which help combat oxidative stress and protect cells from damage.
- Heart Health: The monounsaturated fats in olive oil are known to support heart health by reducing bad cholesterol levels and lowering the risk of heart disease.
- Anti-Inflammatory Properties: The anti-inflammatory compounds in olive oil can help alleviate inflammation throughout the body, potentially reducing the risk of chronic diseases.
- Vitamin Boost: Besides vitamin E, olive oil also contains vitamin K, which is crucial for blood clotting and bone health.
- Digestive Health: Olive oil can aid digestion by promoting the production of digestive enzymes and helping to regulate bowel movements, contributing to a healthy digestive system.
