All pre-orders placed will ship as soon as the new harvest is bottled and cleared through our regional warehouses: typically arriving between January 16th to February 18th.

No. We ship locally from four regional warehouses — USA, UK, EU, and Australia — so you’ll never pay duties or import fees.

Delivery times vary by region:

🇺🇸 USA – 1-5 business days 🇬🇧 UK – 24-48 hours 🇪🇺 EU – 1-6 days 🇦🇺 Australia – 1-5 days.

Orders placed before 12 PM (local time) ship the same day.

Every bottle is single-estate, early-harvest, and cold-pressed within hours of picking. We never blend, refine, or store for long periods: ensuring freshness, low acidity, and vivid flavor straight from the grove.

Our oils are harvested in Palestinian villages across the West Bank and Galilee, then bottled locally in Haifa under our team’s supervision before being shipped to our regional hubs.

Pre-ordering pays farmers before the harvest begins, funds timely pressing, and supports fair wages. It’s how we keep Palestinian olive oil independent and thriving.

Yes. Each batch is tested for acidity, polyphenol levels, and peroxide value to meet premium extra-virgin standards before bottling.

Keep it in a cool, dark place with the cap tightly sealed. Avoid heat and direct light — they’re the enemies of freshness.

We offer a 30-day return window. Items must be unused and in original packaging. Once we receive the return, we process refunds or exchanges within 5 business days.

Absolutely. Our bottles arrive beautifully packaged and ready to gift. You can include a personalized note at checkout, and shipping confirmation will be emailed to you once it’s on the way.

Our oils are early-harvest and single-estate, meaning each bottle comes from one grove and one pressing. We pay farmers fairly, bottle locally, and never blend or dilute — ensuring a level of purity and traceability mass brands can’t match.

Early-harvest olives are picked while still green, producing less oil but with higher antioxidants, vibrant flavor, and longer shelf life. It’s the most premium and nutrient-rich form of extra virgin olive oil.

Use it raw to truly taste it — drizzle over salads, warm bread, roasted vegetables, or labneh. Each region’s oil has a distinct character; explore them like you would fine wine or coffee.

Our oils stay at peak quality for up to 24 months when stored properly. Each bottle is nitrogen-sealed and marked with a harvest date to guarantee freshness.

Yes. We partner with select retailers, chefs, and restaurants that share our values. For wholesale inquiries, contact us at hey@oliveodyssey.com to learn more about volume pricing and collaborations.