The Full Palate
3 × 500 ml (16.9 fl oz) | Cold-pressed in steel drums
A week of cooking asks for more than one oil. A roast wants weight, a salad wants something sweeter, bread just wants to taste like where it came from. Three oils that cover the range.
Nassar Darawshi grows the Kalamata and the Picual near Nazareth: one sweet and smooth, one bold and aromatic. The Zahran brothers farm the Dier Abu Mash'al Rumi near Ramallah, balanced and fresh-green in the middle. Sweet, balanced, bold, two families and two parts of the land.
Includes:
– 1 × Nazareth Kalamata Cold Pressed 500 ml (16.9 fl oz) – Sweet on the nose, smooth, rich
– 1 × Dier Abu Mash'al Rumi Cold Pressed 500 ml (16.9 fl oz) – Balanced, fresh-green, light peppery finish
– 1 × Nazareth Picual Cold Pressed 500 ml (16.9 fl oz) – Bold, aromatic
Store in a cool, dry place, shielded from direct sunlight or heat.
Three oils that work as a set because they sit in three different places. The Kalamata is the sweet one, smooth enough to finish a salad or a plate of labneh. The Dier Rumi is the middle, the one you reach for most days. The Picual is the bold one, with enough body to carry a roast or a pan of vegetables.
Nassar Darawshi grows the Kalamata and the Picual near Nazareth, same hands, two cultivars. The Zahran brothers press the Rumi in the hills northwest of Ramallah, further south. Keep all three on the counter and a week of cooking is covered without buying anything else.
Cooks who want one oil for salads, one for everyday, one for the roast
Keeping a sweet, a balanced, and a bold within arm's reach on the counter
Anyone tasting Palestinian olive oil across regions for the first time
A gift for the home cook who already has the pans and now wants the oil
- Rich in Antioxidants: Extra virgin olive oil is loaded with antioxidants, such as vitamin E and polyphenols, which help combat oxidative stress and protect cells from damage.
- Heart Health: The monounsaturated fats in olive oil are known to support heart health by reducing bad cholesterol levels and lowering the risk of heart disease.
- Anti-Inflammatory Properties: The anti-inflammatory compounds in olive oil can help alleviate inflammation throughout the body, potentially reducing the risk of chronic diseases.
- Vitamin Boost: Besides vitamin E, olive oil also contains vitamin K, which is crucial for blood clotting and bone health.
- Digestive Health: Olive oil can aid digestion by promoting the production of digestive enzymes and helping to regulate bowel movements, contributing to a healthy digestive system.
