You pay today, and your first bottle ships with the 2026 harvest, along with the rest of your order. After that, a new bottle ships every 1, 2 or 3 months, as you choose, at 20% off. Your next charge only comes once your first bottle has shipped. Skip a delivery, swap to another oil, or cancel from your account, anytime.
Pre-order: Order by Nov 11, or until batch one sells out. Arrives before Christmas. Pay today, cancel free until it ships. Details
Lost, broken or damaged? We reship, no questions asked.
Pressed this season. Next: your order, then it leaves Palestine for the warehouse that ships to you, then it ships. We email you tracking when it ships. If there's a significant delay, you choose: wait, change your order or get a refund.
Jerusalem
Sold Out
$54.73
About this oil
If you like your olive oil soft rather than sharp, start here. Ayda Saadah grows this Nabali in Biddu, a village in the stone-terraced hills northwest of Jerusalem, where dry summers and cool winter rains shape a gentle, layered fruit. It smells green, tastes of green almond and wild herbs, and leaves only a light warmth behind. She also makes our za'atar, so the two belong in the same bowl.
VarietyNabali
Size16.9 fl oz
HarvestOctober 2026
PressingCold-pressed (steel drum)
FarmOlives, fruit trees and baladi za'atar
VillageBiddu, Jerusalem
Pre-order, shipping and returns
You pay today. You can cancel any time before shipment for a full refund. If the harvest is delayed, we email you with options: wait, change your order, or get a refund. Delivery times depend on your carrier and location.
Lost, broken or damaged? We reship. Unopened bottles can be returned within 30 days of delivery.
Health and storage
Store in a cool, dark place, away from the stove.
Meet the farmer
Meet the farmer
Ayda Saadah
Farmer and herbalist in Biddu, and the woman behind our za'atar.
We pay every farmer 25 to 30% above the market price.
Ayda Saadah introduces herself as two things: a farmer and an herbalist. In Biddu, northwest of Jerusalem, she grows olives, fruit trees and baladi za'atar, and she runs the village's herb shop, the first it ever had. That shop is where we met her, beside five big sacks of za'atar, and she has made ours since early 2023. As a girl she went up into the hills with her mother to gather it wild. "The land is love. The land is giving," she says. "However much you give it, it gives back many times over." Pour her oil over her za'atar, and breakfast comes from one woman's hands.
The label
The label
A tatreez olive branch, stitched four times across the label, carried from hand-embroidered dresses onto the bottle.
AG
Aya Gazawi Faour
Aya Gazawi Faour is Olive Odyssey's co-founder and the artist behind several of our labels, from Nazareth's skyline to Bazariya's prickly pear.
Very smooth, flavorful, silky. Although it can be used as an everyday olive oil, I especially like it for dipping bread with or without za'atar
Clifford W. · Verified buyer · May 2026
★★★★★One of the best Olive Oils I have tried
It has that perfect peppery hit to the back of your throat which is a sign of authentic cold pressed olive oils. Great for my early morning shot of olive oil. I also use it on salads and as a dipping oil for bread.
Habeeb E. · Verified buyer · Aug 2026
★★★★★Best olive oil ever!
You can tell it’s made with love! Can not be compared to other olive oils. Deep, rich flavors whether cooking, roasting or dipping! Once I discovered Odyssey Oil, I will not buy others. And the bonus is supporting Palestinian farmers & communities…
Mae T. · Verified buyer · Aug 2026
★★★★★Beautiful and fresh
I was so excited to get my bottles of this beautiful oil. It's surprisingly delicate. At first taste it seems strong but not so. it's lovely to dip, wonderful on cucumbers and tomatoes without overwhelming. AND it's so affordable it's my new everyday olive oil.
Customer · Verified buyer · May 2026
★★★★★The most amazing Olive Oil, so honored to be able to enjoy this with my family!
I just received my Jerusalem Olive Oil. The tastes is outstanding. Smooth, fruity and so tasty. I think it tastes even better knowing the effort these farmers go through to cultivate, produce and sell this special product. I am honored to be able to enjoy it with my family!
L J. · Verified buyer · Apr 2026
★★★★★Taste of History
With every pour, its smooth richness is like tasting centuries! (And I love the spring spout too -- brilliant!)
Cm · Verified buyer · May 2026
★★★★★
This Jerusalem Olive Oil🫒 is the best; it is fruity, spicy, and it goes with everything. I haven’t tasted olive oil this good in a very long time.
Juan · Verified buyer · May 2026
★★★★★Fantastic!
I am a pastry chef and use the Jerusalem Nabali Cold Press for our za'atar mix. It is such a beautiful flavor!
Ranya B. · Verified buyer · Jul 2026
★★★★★Excellent
I purchased the Jerusalem Breakfast and it is fantastic. I use it regularly for salads and general cooking. Highly recommended.
Grown by Ayda Saadah, Biddu
