bread dipping

Sun-Dried Tomato and Herb Parmesan Dipping Oil

Imagine a dip that captures the essence of Mediterranean countryside cuisine - vibrant, rustic, and bursting with flavor. This Mediterranean-inspired olive oil blend combines the sharp richness of Parmesan cheese with the intense sweetness of sun-dried tomatoes and the fresh brightness of herbs.

Ingredients

Grated Parmesan cheese
Fresh chives
Fresh basil
Sun-dried tomatoes in olive oil
Extra virgin olive oil
Sea salt
Freshly ground black pepper

Watch on YT

Finely chop the chives and basil to release their aromatic essence.
Mince the sun-dried tomatoes into small, concentrated bits of flavor.
Combine all ingredients in a small bowl.
Generously drizzle extra virgin olive oil over the mixture to create a luscious, herb-infused dipping sauce.
Allow the ingredients to meld together, letting the flavors dance and intertwine.

Aboud's Cold Pressed Extracted Olive Oil - Smooth and Fruity [2024 Harvest]

$36.40

Serving Suggestions

Spread on warm, crusty sourdough bread
Serve as a dip for fresh vegetable crudités
Drizzle over roasted vegetables
Use as a unique pasta sauce topping
Accompany with antipasto platters

Pro tip: Let the dip rest for 10-15 minutes before serving. This allows the herbs and sun-dried tomatoes to infuse the olive oil with their robust flavors, creating a truly memorable culinary experience.

A simple yet sophisticated dip that brings the warmth of Mediterranean cuisine right to your table!

Aboud's Cold Pressed Extracted Olive Oil - Smooth and Fruity [2024 Harvest]

Serving Suggestions